Apricot Dreams

• 1 cup Wholegrain Rice Flakes
• 4 cups dried apricots, roughly chopped
• 395g sweetened condensed milk
• 1 cup icing sugar
• 1 cup desiccated coconut
• 1 ½ cup desiccated coconut (extra for rolling)

Makes

40 balls

Method

1. In a food processor blend rice flakes for 30 seconds. Add apricots and blend for 1 minute or until the mixture starts to form into a ball.
2. Place the apricot mixture in a large bowl with the sweetened condensed milk, icing sugar and coconut.  Stir to combine.
3. Pour the extra coconut onto a separate plate. Using your hands roll walnut-sized balls. Continue rolling the balls until the mixture is finished.
4. Store in an airtight container. They will keep for a couple of weeks.
5. Place the apricot mixture in a large bowl with the sweetened condensed milk, icing sugar and coconut.  Stir to combine.
6. Pour the extra coconut onto a separate plate. Using your hands roll walnut-sized balls. Continue rolling the balls until the mixture is finished.

Serving Suggestions

Serve with afternoon tea or in a lunchbox for a sweet snack.

Nutritional Information

Average Quantity per Serve (1ball)